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twists on traditional fall pies

3 Twists on Traditional Fall Pies

Choosing a dessert to make for Holiday gatherings can be a struggle. One family member craves a deep-dish apple pie with a gooey interior, but another guest only wants…

Poison Caramel Apples

Ready for a little harmless, spooky fun? All you need is a loaf of Peter’s Caramel and some gel paste food coloring and you can make this kind of…

Essential Tools for Baking Pies

Starting with something as simple as flour, fat and water- we love keeping our pies basic and classic. Using grandma’s recipe feels good, and that’s mostly because it tastes…

Caramel Cream Cheese Pie

Ahhh, cream cheese pie. It’s like a fun little sister to a sophisticated New York cheesecake! A standard cheesecake is heavy with cream cheese and eggs, and baked low…

How to Make Caramel Apples

Making caramel apples is a fun way to dive into the fall season. But in all honesty, we like to make them year round. Dip these delicious treats for…

The Gygi Guide to Pie

It’s the American standard! Can’t beat the flaky layers, with delicious fillings. There’s never a wrong time for a slice of pie. But if you’ve struggled with pie, then…

How-to Make the Perfect Caramel Apple

Making caramel apples is a fun way to dive into the fall season. Dip these delicious treats for yourself or as gourmet gifts for your friends and family. “An…