The Gygi Guide to Baking

Very few things can calm the mind and fill the heart like a good baking session- but when that moment of release turns into stress, it can be easy…

The Gygi Guide to Chocolate

We’ve got so much information about chocolate, it can be hard to know where to begin. So we’re making that easier for you, and telling you to start right…

Easy, Simple Tomato Sauce

This sauce recipe is so easy. Like, it’s so easy we’re shaking our heads at its simplicity while simulteanously trying to tell everyone in the world about it. This…

The Gygi Guide to Pizza

Just hearing the words “Pizza Night” brings happy feelings and weekend vibes. But why is that? Was Pizza Friday a thing for you growing up? Or maybe it still…

Two-Ingredient Pizza Crust

 You can honestly make pizza crust with only two ingredients. This will give you a more dense, protein rich dough that requires no rise time, holds up its shape…

Neapolitan Pizza Crust

Want a chewy, slightly tangy, cooks in mere minutes kind of crust? This is the one for you! Our friend, Chef Brandon Price has simplified his traditional Neapolitan pizza…

Gygi ABC’S

Whether you’ve been in the Gygi Family for years, or if you’re just learning about us, there are some pieces to the Gygi “story” we think are worth knowing…

Decorating your Pie

The eating of the pie is everyone’s favorite part. But we daresay that a close second would be the joy found in the decorating. There are some really fun…