St. Patrick’s Day is just around the corner. And to kick things off, we thought we’d show you how to make your own mint chocolate mustache.
A lot of our customers want to know how to fill a pastry bag with icing. So we thought we’d show you.
Delicious and easy raspberry caramel truffles recipe:
Chocolate gets along with a lot of things: strawberries, cinnamon bears, potato chips, you name it! But when it comes to water, that’s where chocolate draws the line. The important thing to remember is that chocolate and water do not mix.
At Gygi, we get a lot of questions about chocolate. How to temper chocolate, how to store chocolate, but more often than not: What happened to my chocolate?
For the next few days, we’ll take you through Gygi’s Chocolate 101 course to try to help all of the chocolate lovers out there better understand the fickle treat they love so much.
If you didn’t take the Valentine Chocolates class that we offered with Ruth Kendrick, here’s what you missed:
It’s Monday… which means it’s time for another truffle recipe. This time it involves peanut butter. Here is our yummy recipe for peanut butte crunch truffles
Fortune, fortune. Who’s got a fortune?
With Valentine parties popping up each day, and trying to find a fun, easy, and yummy gift to surprise your special valentine–a favorite gift of ours came to mind.