With school starting up, summer is winding down and fall is just around the corner, which also means our taste buds are starting to change. Suddenly different treats become appealing. But not just any treat… we are thinking about juicy, gooey, chocolatey caramel apples!
I don’t know of anyone who likes to pull meat out of the freezer only to find it covered in whitish-grey, dried-out patches of freezer burn. So here’s a few tips on how to prevent freezer burn.
Ask any cook in any kitchen and they would be able to tell you what their favorite kitchen tool is. Today, I want to share with you 5 kitchen tools that no cook should have to go without.