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Recipes

The Gygi Guide to Bundt Pans

We have a deep love for our Bundt pans, and it’s easy to see why. With very little effort, you can create a beautiful cake–and with only one pan…

Citrus Pound Cake

An abundance of citrus is always a good thing in our minds. That bright, vibrant burst of flavor can brighten a dull day real quickly. We wanted to try…

Chocolate Covered Raspberries

I honestly can’t believe we haven’t shared this recipe (if you can even call it that!) sooner. Chocolate covered raspberries have been the pinnacle of decadence at our house…

Vanilla Taste-Test 2020

Vanilla extract is a baking necessity. But, the rising cost of pure vanilla extract lead to an evaluation of our vanilla consumption. Last year, we conducted a taste test…

Passion Fruit Caramels

Do you know that feeling when you try something new, and it’s so surprisingly delicious and fresh and you can’t help but wonder where in the world it’s been…

Chocolate Truffles

It’s always inspiring to spend a few moments with the next generation of cooks! And we love to see the kids in the kitchen start out with a little…