Eating mustard pickles is like playing the lottery… getting a winning scoop is almost as great as one million dollars. For me, a winning scoop of Grandma’s mustard pickles includes a pearl onion. Those little gems are winners, as far as I’m concerned.
When we asked our Instagram followers if they’d be interested in Grandma’s mustard pickle recipe, there was a resounding yes. They must have played the lottery, too!
But, if I’m honest, I’m winning with any scoop of Grandma’s mustard pickles. Popping open a bottle, filled with pickles, peppers, cauliflower, onions, and that golden sauce, will top any meal with bit of Grandma’s love. And that is the real prize.
So, here’s the recipe. Make it for the people you love. I like to double the onions. But the real secret it is to make it with a lot of love. You’ll taste it.
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