It’s time to upgrade your boring old veggie recipes to one that highlights naturally delicious flavor. Our ginger glazed carrots make the perfect side dish. Who knows – it might even be the favorite thing on your dinner guest’s plate!
Above are a couple handy tools for making your dish. A sharp ergonomically designed peeler will speed up your prep time. Cut uniform pieces of parsley with herb scissors and save yourself some time on the cutting board.
What we like about these carrots are they are a decent side dish and won’t overwhelm your plate’s palate. But, they still are a delicious show-stopping treat. I’d eat an entire plate of them for dinner!